tea seed cake

Tea seeds cake

Tea seeds cake shows brown granule and is the byproduct after frying camellia seeds as fruit of camellia category of plants. Tea seeds cake has saponin which is a poison component dissolved in blood and can unfreeze the red cell of fish and therefore it can kill various types of fish like loach and snail, mussel, frog egg and polliwog as well as a part of hydrophilic insects. Thus, tea seeds cake is a good type of pond-cleaning agent in aquiculture and of snail-killing agent in paddy planting.

Meanwhile, Tea seeds cake contains a large number of pure and natural organic substances, protein, a small amount of lipid, vitamin and various biologic active substances. It not only enhances microorganism reproduction, improves soil structure, strengthens the fertility, buffering and simulating crops growing of soil but also kills insects and prevents diseases. Its most effective for worm under the earth like angle worm and can be widely applied in various crops and soil especially for economic plants like vegetable, fruit, tea leaf, flower, traditional Chinese medicinal materials, lawn etc.

Technical index:

Appearance: brown granules

Saponin content ≥12.0%

Water content≤12.0%

Crude fat≤3.0%